Bistro To Go Fall 2024
Tue, Wed and Thu, Sept. 3-Oct. 3, 2024
V – Vegetarian, VG – Vegan, GF – Gluten-Free
Handhelds
All sandwiches served with house made chips.
*Gluten free? Ask to substitute gluten-free bread option for your handheld – 1.
Vegetable Calzone (V)
Tomato, spinach, mushroom, onion, red pepper, mozzarella and marinara wrapped in a pizza dough. 9.
Croque Madame
Ham and Swiss cheese, Dijon mustard and white gravy on French bread, topped with an over-easy egg. 12.
Blackberry & Brie Grilled Cheese* (V)
Blackberries and brie cheese with local honey on sourdough bread. 9.
Pulled Pork Sandwich*
Shredded pork, corn, avocado, jicama slaw, house made pickles, BBQ sauce, brioche bun. 10.
French Dip*
House made roast beef and provolone on hoagie bun with a side of au jus for dipping. 12.
Sushi Roll Trio
Shrimp tempura roll. California roll. Spicy crab roll. 12.
Soups
Soups, salads and hot lunches are served with bread and butter.
8 oz. – 7. | 5 oz. – 4.
Loaded Parlor Chili (GF)
Beef and three-bean parlor style chili with onion and peppers, loaded with cheddar cheese, sour cream and scallions.
Italian Wedding Soup
Mini beef meatballs, chicken broth, onion, carrot, celery, spinach, couscous and parmesan.
Shrimp & Chicken Gumbo
Shrimp, chicken, andouille sausage, onion, celery, green peppers and okra in a rich broth served with rice.
Salad
Fruit & Greens Salad (V, VG)
Strawberries, blueberries, mandarin oranges, banana, raspberries, kiwi, spring mix with orange cookie butter vinaigrette and toasted coconut. 10.
Hot Lunch
Drunken Noodle
Wide rice noodles, chicken, basil, onion, red pepper, grape tomato, bean sprouts. 12.
Mexican Favorites
Rice and beans, roasted poblano quesadilla, shredded beef enchilada, chicken taco, guacamole, lime and salsa. 12.
Weekly Student Chef Special
Visit us on for specials and weekly menu features!
Desserts
Each week our display case will be full of homemade cookies and delicious desserts.
Drinks & More
Bottled Water – 1.
Sparkling Water – 2.
Coke, Diet Coke, Sprite – 1.50.
Tea 20 oz. (Iced or Hot) – 2.
Coffee 20 oz. – 2.
Cappuccino, Latte, Espresso – 3. Add a flavor shot – 1.
Check out our rotating weekly slushy flavor!
16 oz. – 3.